Crepes-with-Ricotta-and-Spinach-Stuffed-1

Ricotta and Spinach Stuffed Crepes | Elegant Brunch or Light Dinner Recipe

Delicate and savory, these Ricotta and Spinach Stuffed Crepes are perfect for brunch or a light dinner. Filled with creamy ricotta and sautéed spinach, and topped with a hint of lemon zest, these crepes are both elegant and delicious. A true Italian-American classic, this dish brings rich flavors and a touch of sophistication to your table, making it an ideal choice for any occasion.
Prep Time 20 minutes
Cook Time 10 minutes
Total Time 39 minutes
Course Brunch, Main Course, Side Dish, Snack
Cuisine Italian
Servings 2
Calories 250 kcal

Ingredients
  

For the Crepes:

  • 1 cup all-purpose flour
  • 2 large eggs
  • 1 1/2 cups milk
  • 1 tbsp melted butter
  • A pinch of salt

For the Filling:

  • 1 cup ricotta cheese
  • 2 cups fresh spinach washed and chopped
  • 1 clove garlic minced
  • 1 tbsp olive oil
  • Salt and pepper to taste
  • Zest of 1 lemon

Instructions
 

  • Make the Crepes: In a large mixing bowl, whisk together the flour, eggs, milk, melted butter, and a pinch of salt until smooth.
  • Heat a lightly oiled non-stick skillet over medium heat.
  • Pour about 1/4 cup of batter into the skillet, tilting the pan to spread the batter evenly.
  • Cook the crepe for about 2 minutes, until the edges begin to brown, then flip and cook for another 1-2 minutes. Repeat with the remaining batter.
  • Prepare the Filling: In a large skillet, heat the olive oil over medium heat.
  • Add the minced garlic and sauté for about 1 minute until fragrant.
  • Add the chopped spinach and cook until wilted, about 2-3 minutes.
  • Remove from heat and let cool slightly.
  • In a mixing bowl, combine the ricotta cheese, sautéed spinach, salt, and pepper.
  • Assemble the Crepes: Spoon about 2-3 tablespoons of the ricotta and spinach filling onto each crepe.
  • Fold the crepes over the filling, either in half or in quarters.
  • Arrange the stuffed crepes on a serving plate and sprinkle with lemon zest.

Notes

Enjoy these Ricotta and Spinach Stuffed Crepes as a delightful meal that's sure to impress with its flavor and simplicity.
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