This Cherry and Almond Smoothie Bowl is a creamy and nutritious breakfast or snack option, made with frozen cherries, almond milk, and a touch of vanilla. Topped with fresh cherries, sliced almonds, and chia seeds, this smoothie bowl is both vegan and dairy-free, making it suitable for various dietary preferences.
Ingredients
- 1 1/2 cups frozen cherries
- 1/2 cup almond milk unsweetened
- 1/2 banana optional, for added creaminess
- 1 tsp vanilla extract
Toppings:
- Fresh cherries pitted and halved
- Sliced almonds
- Chia seeds
- Additional toppings optional: granola, coconut flakes, fresh mint
Instructions
- Blend the Smoothie: In a blender, combine the frozen cherries, almond milk, banana (if using), and vanilla extract. Blend until smooth and creamy. If the mixture is too thick, add a little more almond milk until you reach your desired consistency.
- Prepare the Toppings: Pit and halve the fresh cherries. Gather the sliced almonds and chia seeds.
- Assemble the Smoothie Bowl: Pour the smoothie into a bowl, smoothing the top with a spoon.
- Add Toppings: Arrange the fresh cherries, sliced almonds, and chia seeds on top of the smoothie. Add any additional toppings if desired, such as granola, coconut flakes, or fresh mint.
- Serve: Serve immediately and enjoy your Cherry and Almond Smoothie Bowl!
Notes
Enjoy this creamy and delicious Cherry and Almond Smoothie Bowl, perfect for a nutritious start to your day or a refreshing snack!
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